Olive Garden Gluten-Free (Gluten Sensitive) Menu

Olive Garden Gluten-Sensitive Menu: Delicious, Safe Options for Gluten-Sensitive Guests

The Olive Garden Gluten-Free Menu offers a variety of flavorful and satisfying dishes made without gluten-containing ingredients. From hearty soups to fresh salads and tasty pasta options, you can enjoy a delicious Italian meal while following your dietary needs. Below, discover the gluten-sensitive dishes available at Olive Garden, including calorie counts and detailed descriptions.


Olive Garden Gluten-Free Items and Nutrition

Dish Description Price Calories
Zuppa Toscana A creamy soup with spicy Italian sausage, fresh kale, and russet potatoes in a savory broth. $8.99 220 cal
Famous House Salad without Croutons The classic Olive Garden house salad, prepared without croutons, served with signature Italian dressing. $7.99 110 cal
Grilled Chicken Parmigiana Grilled chicken breasts topped with marinara and Italian cheeses, served with gluten-free rotini pasta. $20.79 810 cal
Herb-Grilled Salmon A perfectly grilled salmon filet, topped with garlic herb butter, served with parmesan garlic broccoli. $22.29 610 cal
6 oz Sirloin A 6 oz sirloin topped with garlic herb butter, served with parmesan garlic broccoli. $20.29 480 cal
Rotini Pasta with Marinara Gluten-free rotini pasta tossed in homemade marinara sauce, made fresh daily. $13.99 530 cal
Rotini Pasta with Meat Sauce Gluten-free rotini pasta with homemade meat sauce, available with grilled chicken, Italian sausage, or shrimp. $13.99 680 cal
Rotini with Meat Sauce (Kids) Kid’s gluten-free rotini pasta with meat sauce, served with grapes or broccoli. Includes 1% low-fat milk. Starting at $6.99 260 – 340 cal
Rotini with Marinara (Kids) Kid’s gluten-free rotini pasta with marinara sauce, served with grapes or broccoli. Includes 1% low-fat milk. $6.99 260 cal
Grilled Chicken with Rotini Pasta & Marinara (Kids) Kid’s grilled chicken breast served with gluten-free rotini pasta and marinara sauce, plus grapes or broccoli. $9.28 430 cal

Olive Garden Gluten-Free Menu: Frequently Asked Questions (FAQs)

1. What does “Gluten Sensitive” mean at Olive Garden?

Olive Garden’s Gluten Sensitive label means that the dish is made without gluten-containing ingredients. However, please note that cross-contamination can still occur due to the nature of the kitchen. Always inform your server of your dietary restrictions to ensure the safest experience.

2. Are there gluten-free pasta options available at Olive Garden?

Yes! Olive Garden offers gluten-free rotini pasta, which can be paired with various sauces, including marinara, meat sauce, and more. The gluten-free pasta is available for both adult and kids’ meals.

3. Can I get a gluten-free version of the house salad at Olive Garden?

Yes! The House Salad can be prepared without croutons to make it gluten-free. You can still enjoy the signature Italian dressing on the side.

4. What gluten-free entrees does Olive Garden offer?

Olive Garden offers several gluten-free entrée options, including Grilled Chicken Parmigiana, Herb-Grilled Salmon, and 6 oz Sirloin, all served with gluten-free sides such as parmesan garlic broccoli or gluten-free pasta.

Whether you are following a gluten-free diet or simply looking for healthier options, Olive Garden’s Gluten-Free Menu ensures that you can indulge in flavorful dishes with peace of mind. Enjoy Italian comfort food without the gluten!

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